{"id":4293,"date":"2018-09-21T13:07:01","date_gmt":"2018-09-21T20:07:01","guid":{"rendered":"http:\/\/blogs.pechanga.com\/newsroom\/?p=4293"},"modified":"2018-09-21T13:07:01","modified_gmt":"2018-09-21T20:07:01","slug":"3-restaurants-see-big-changes-at-pechanga","status":"publish","type":"post","link":"https:\/\/blogs.pechanga.com\/newsroom\/3-restaurants-see-big-changes-at-pechanga\/","title":{"rendered":"3 Restaurants See Big Changes at Pechanga"},"content":{"rendered":"<figure id=\"attachment_4295\" aria-describedby=\"caption-attachment-4295\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/XO-Chicken-Asparagus_sm.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4295 size-medium\" src=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/XO-Chicken-Asparagus_sm-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/XO-Chicken-Asparagus_sm-300x200.jpg 300w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/XO-Chicken-Asparagus_sm-768x512.jpg 768w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/XO-Chicken-Asparagus_sm.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-4295\" class=\"wp-caption-text\">XO Chicken &amp; Asparagus &#8211; one of the dishes on the new, more traditional Bamboo menu at Pechanga<\/figcaption><\/figure>\n<p><strong>TEMECULA<\/strong>, Calif. \u2013 (Sept. 21, 2018) \u2013 Big changes are afoot at three of Pechanga Resort Casino\u2019s 13 restaurants. Bamboo, Journey\u2019s End and Paisano\u2019s each undergo their own enhancements so guests can enjoy more of what they love \u2013 authentic Italian food, traditional Asian fare, and Sunday brunch.<\/p>\n<p>&nbsp;<\/p>\n<p>In early September, Chef Yingcong He of Bamboo, one of three Asian restaurants at Pechanga, made sweeping changes to the already popular restaurant\u2019s menu. He drastically increased the n umber of Vietnamese pho dishes, added seven traditional Chinese entr\u00e9e options, several Filipino favorites and improved the seafood offerings to include a variety of preparation styles. <a href=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Dim-Sum-Trio-13_sm.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4294 alignleft\" src=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Dim-Sum-Trio-13_sm-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Dim-Sum-Trio-13_sm-300x200.jpg 300w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Dim-Sum-Trio-13_sm-768x512.jpg 768w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Dim-Sum-Trio-13_sm.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>\u00a0<\/a>A traditional comfort food of China, Chef He concentrated efforts to also bring dim sum to lunch service at Bamboo. Seven dim sum specialties are available for lunch from 11 a.m. to 4 p.m. each day.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4296 alignleft\" src=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse-200x300.jpg 200w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse-768x1153.jpg 768w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse-682x1024.jpg 682w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse-816x1225.jpg 816w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2018\/09\/Pechanga-Resort-Journey-Clubhouse.jpg 1500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a>Journey\u2019s End, the picturesque restaurant at Pechanga\u2019s golf course clubhouse, serves up a Sunday brunch buffet each week beginning Sunday, September 30. From 9 a.m. to 3 p.m, guests can dish themselves their favorite breakfast and brunch dishes while they take in the view of the South Temecula hills and the Journey at Pechanga golf course. (And they don\u2019t even have to know how to golf to enjoy Journey\u2019s End.) The new brunch offering features fresh seafood, freshly baked pastries, hand-carved fruit, made-to-order omelet station, prime rib and turkey carving station, hearty pastas, pan-seared salmon, herb-roasted chicken, and of course, a veritable buffet of only desserts such as cakes, tortes, cookies and much more. Adults are $34.99 and children ages three to 11 are $16.99. Previously, guests at Journey\u2019s End could order from the breakfast or lunch menus on Sundays. Guests who come in to Journey\u2019s End after 3 p.m. on Sundays may enjoy the Sunset Menu available from 3 p.m. to 6 p.m. which is filled with an array of appetizers, salads, sandwiches and burgers.<\/p>\n<p><a href=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-850 alignleft\" src=\"http:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm-300x199.jpg\" alt=\"\" width=\"300\" height=\"199\" srcset=\"https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm-300x199.jpg 300w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm-1024x679.jpg 1024w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm-250x166.jpg 250w, https:\/\/blogs.pechanga.com\/newsroom\/wp-content\/uploads\/2014\/07\/Paisanos-nameplate-sm-624x414.jpg 624w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> Seeking out fine-dining Italian food at Pechanga on Mondays and Tuesdays used to prove difficult. Not anymore thanks to Paisano\u2019s move to serve dinner seven nights a week starting Wednesday, Sept. 26. The popular restaurant headed by Chef Jordan Garcia offers approachable, flavorful Italian fare such as minestrone soup and caprese salad. Guests often rave about the thin-crust pizza, and diners are bound to find their pasta or parmigiana dish preference on the menu inspired by old world recipes of Rome, Naples, Florence, Sicily, and Milan. Guests will find Paisano\u2019s open seven nights a week from 5 p.m. to 10 p.m. Sunday through Thursday and from 5 p.m. to 11 p.m. Friday and Saturday.<\/p>\n<p>Bamboo is located on the expansion side of the casino past the Round Bar and the Temptations Food Court. It is adjacent to a large table games area making getting to and from the gaming action easy. Bamboo is open Sunday through Thursday from 11 a.m. to 11 p.m. and Friday and Saturday from 11 a.m. to 1 a.m.<\/p>\n<p>Pechanga\u2019s other Asian restaurant, Blazing Noodles also just a new fall menu in September with several seasonal changes including Honey Short Ribs and Crab Fried Rice.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>TEMECULA, Calif. \u2013 (Sept. 21, 2018) \u2013 Big changes are afoot at three of Pechanga Resort Casino\u2019s 13 restaurants. Bamboo, Journey\u2019s End and Paisano\u2019s each undergo their own enhancements so guests can enjoy more of what they love \u2013 authentic Italian food, traditional Asian fare, and Sunday brunch. &nbsp; In early September, Chef Yingcong He [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4295,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1,16],"tags":[1407,31,573,672,66,2010,807,440,2009,2006,119,120,1972,145,504,2007,2011,2005,2008],"class_list":["post-4293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dining-food","category-pechanga-resort-casino","category-travel-leisure","tag-brunch","tag-casino","tag-casino-food","tag-food-in-temecula","tag-fun","tag-golf-course-sunday-brunch","tag-italian-food-in-temecula","tag-jenner","tag-journeys-end-sunday-brunch","tag-new-changes-at-restaurants","tag-pechanga-casino","tag-pechanga-resort","tag-pechanga-restaurants","tag-southern-california-golf-course","tag-sunday","tag-sunday-brunch-in-temecula","tag-sunday-brunch-temecula","tag-temecula-restaurants","tag-temecula-sunday-brunch"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>3 Restaurants See Big Changes at Pechanga - Newsroom<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs.pechanga.com\/newsroom\/3-restaurants-see-big-changes-at-pechanga\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"3 Restaurants See Big Changes at Pechanga - Newsroom\" \/>\n<meta property=\"og:description\" content=\"TEMECULA, Calif. \u2013 (Sept. 21, 2018) \u2013 Big changes are afoot at three of Pechanga Resort Casino\u2019s 13 restaurants. 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