Pechanga Indian Reservation, Calif, November 10, 2014 – The Pechanga Band of Luiseño Indians today unveiled plans to add a new luxury four-diamond hotel wing, a luxury spa, new ballroom and meeting space, a resort-style pool complex, two restaurants, and related improvements to the award-winning Pechanga Resort & Casino.
Pechanga New Hotel Conceptual View
“Almost 20 years ago we started our journey toward self-sufficiency,” said Tribal Chairman Mark Macarro. “It’s a journey that has allowed us to provide for our people and the community, improving the quality of life along the way. To continue our viability and enable our competitiveness, we announce the next leg of our journey. As our region grows and matures, we must do so as well to position ourselves for the next 20 years. We believe this project will take us there.” Read More
TEMECULA, Calif. (Nov. 1, 2014) – This holiday season, club card members at Pechanga Resort & Casino will get some help with their holiday shopping. With Black Friday Giveaways, Veteran’s Day prizes, $100 in EasyPlay money every week and increased member points for everyday play, it pays to be a member! Anyone can become a Pechanga Club Card Member to be eligible for all the holiday prizes just by inserting the club card into a slot machine or by presenting it at any table game prior to play. With headlining entertainment, gaming promotions, holiday giveaways and resort specials, Pechanga is the place to be this November. Read More
TEMECULA, Calif. (Oct. 13, 2014) – If a night of sampling gourmet cuisine from the area’s top chefs sounds like the idea of a good time, The So Cal Chef Open in Temecula is the place to be on Monday, October 20.
Happening inside the Pechanga Resort & Casino Grand Ballroom, foodie festival goers can experience intense flavors and fresh ingredients in dishes made by 12 culinary experts. Attendees will be able to sample their way around the room as they vote for their favorite chef and favorite dish of the night. The chefs and their dishes will also be scored by a panel of celebrity judges including Steve Cazel (“Cutthroat Island,” “Survivor”), Amanda Colello (“Hell’s Kitchen”), Comedian Rocky Osborn (Aces Comedy Club) and last year’s “Judges Pinnacle Award” winner, Chef Steve Stawinski (Wilson Creek’s Creekside Grille).
This foodie experience starts at 4:30p.m. and has historically hosted more than 400 guests. Entry is $45 online or at the door, or $35 if purchased from participating restaurants. Ticket price includes unlimited tastings from all food vendors. For tickets or more information, call Oak Grove Center at
(951) 677-5599 or visit www.oakgrovecenter.com and click on “Events.” Read More
TEMECULA, Calif. – (August 7, 2014) – With the mercury still reaching toward the 100 mark in many areas around Southern California, locals and visitors look for places where they can cool down and get refreshed. Next time beating the heat is in order, Pechanga Resort & Casino offers the perfect respite with an array of frozen treats and drinks, plus 24/7 air conditioning.
The resort’s newest place to pick up a sustainably harvest and locally roasted coffee or latte offers frozen blended java drinks. Blends Coffee & Wine Bar offers the blended cookies and cream frappe, a temptation guests will not want to share. Blends also features iced coffees, lattes, cappuccinos, and an array of blended coffee drinks. Blends also offers more than 15 wines by the glass, many of them crisp and chilled white and sparkling wines. Read More
TEMECULA, Calif. – (April 30, 2014) – Sunday, May 11 marks the day mothers everywhere like to be pampered, spend time with loved ones, or take some time for themselves. Seven of Pechanga Resort & Casino’s 11 restaurants help make the occasion memorable with dining specials to please many tastes. Guests will find Mother’s Day dining specials at the Pechanga Café, Paisano’s Italian, Journey’s End, the AAA Four Diamond Great Oak Steakhouse, Kelsey’s Sports Bar & Grill, Umi Sushi & Oyster Bar and The Pechanga Café. Hours of each restaurant vary and reservations are recommended at the Great Oak Steakhouse and at Paisano’s Italian. For reservations or more information, call (877) 711-2946 or visit www.Pechanga.com. Read More
TEMECULA, Calif. – (March 3, 2014) – With St. Patrick’s Day only a couple of weeks away, many wonder how they may find the luck of the Irish. On Monday, March 17, guests at Pechanga Resort & Casino will not need leprechauns or lucky charms to experience great deals on dining and excitement on the casino floor. Six of the resort’s restaurants feature cuisine specials, and from 10:00a.m. to 10:00p.m., slot and table games players have the chance to win $500 in EasyPlay® every 30 minutes. For more information, visit www.Pechanga.com or call toll free (877) 711-2946. Read More
TEMECULA, Calif. – (Jan. 30, 2014) – From casual and fine dining to spa specials to concerts by self-admitted romantic Englebert Humperdinck and more, if you have not made Valentine’s Day plans yet, Pechanga Resort & Casino offers plenty of solutions for the special day. California’s largest resort/casino offers dining specials at six of its 11 restaurants, as well as four seductive drink specials. Spa Pechanga features Valentine’s couples’ massages and other pampering body, hair and nail services. The February entertainment lineup beckons couples who enjoy many types of shows. The AAA Four Diamond Award hotel makes a perfect spot for a romantic getaway, and if you are not sure what your valentine likes, Pechanga Gift Cards are always available in any denomination from the casino retail stores, the Journey’s End Pro Shop or from Spa Pechanga. For more information or to make reservations, call (877) 711-2WIN or click here. Read More
TEMECULA, Calif. – (Jan. 30, 2014) – Pechanga Resort & Casino, the state’s largest resort and casino, has just opened the final piece of its grand entry and restaurant renovation and construction. Blends Coffee & Wine Bar melds the appeal of fresh-roasted, gourmet coffees and teas with the knowledge that products have been responsibly sourced and produced. On opening day, hundreds of people made their way into the new dining outlet eager to see what had been going on behind the glass doors for months. Once inside the earth-toned coffee house, guests are treated to a thoughtfully planned menu that features a Brew Bar (individually brewed cups of gourmet coffee to order), espresso beverages including Cappuccino, Lattes, Mochas, and Frozen Blended coffee drinks. The spacious restaurant with floor to ceiling windows (unusual in a casino setting) also offers guests an array of specialty sandwiches, Italian piattatas, paninis, salads, as well as breakfast pastries and desserts, freshly baked by the in-house Pechanga pastry team. Wines by the glass and by the bottle are also served. WiFi and device charging come complimentary. Blends is open every day from 7:00a.m. to 11:00p.m. Sunday through Thursday and from 7:00a.m. to 2:00a.m. Friday and Saturday. For more information, click here or call (877) 711-2WIN. Read More
– Resort and Restaurant Rated Among Top Five Percent in North America –
TEMECULA, Calif. – (January 17, 2014) – Pechanga Resort & Casino is pleased to announce it has been honored with two AAA Four Diamond Awards for 2014. The 517-luxury resort received the AAA Four Diamond Award for the 13th time and has won it consecutively since opening in 2002. Only 10 other resorts in Riverside County also carry the AAA Four Diamond distinction. The Great Oak Steakhouse earned the honor among only six others in Riverside County and 38 other restaurants in all of Southern California. Pechanga Resort & Casino has won the AAA Four Diamond Award every year since the resort opened in 2002. The Great Oak Steakhouse has won the award for the third time in a row since 2012. Read More
TEMECULA, Calif. – (Jan. 8, 2014) – As part of Pechanga Resort & Casino’s multimillion dollar renovation through the fall and winter of 2013, Umi Sushi & Oyster Bar welcomes guests into its inviting ambiance filled with inventive seafood selections married with a whimsical South American flair. Umi Sushi & Oyster Bar opened its doors to the public on Monday, December 30, just in time for the New Year’s Eve and New Year’s Day rush of tens of thousands of visitors to Pechanga Resort & Casino. Instead of the dark and secluded-looking Seafood Grotto, which it replaced, guests are treated to a sparkling, full cocktail bar as they pass the hostess station. Further into the restaurant lies the three-sided, rectangular sushi bar with live wood and iridescent marble finishes. Comfortable booth and table seating also awaits couples and groups. Umi Sushi & Oyster Bar is open nightly for dinner at 5:00p.m. For more information about Umi Sushi & Oyster Bar, Pechanga’s recent major restaurant and hotel renovation, or on the resort in general, visit www.Pechanga.com or call (877) 711-2946.